Mango Dressing
This quick and easy Mango Dressing has a burst of tropical sweetness with the perfect tangy kick.
Servings 10
Ingredients
- ½ cup mango puree
- ¼ cup apple cider vinegar
- ⅓ cup avocado oil
- 2 tablespoons fresh lime juice
- 2 teaspoons honey
- 1 clove garlic, grated
- ¼ teaspoon red pepper flakes
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Add the mango puree, apple cider vinegar, avocado oil, lime juice, honey, garlic, red pepper flavors, salt and ground black pepper to a bullet blender cup.
- Blend until well combined.
- Serve over your favorite salad.
Recipe Notes
Makes about 1 ¼ cups, serving size 2 tablespoons
*Make sure to scroll up and read the post for substitutions, additions and helpful tips for making this recipe.
Nutrition Facts
Mango Dressing
Amount per Serving
Calories
79
% Daily Value*
Fat
7
g
11
%
Saturated Fat
1
g
6
%
Carbohydrates
4
g
1
%
Sugar
3
g
3
%
* Percent Daily Values are based on a 2000 calorie diet.
*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol: Swerve, Erythritol, Monk Fruit or Allulose.
© Copyright for Nutritious Deliciousness. Please use the share buttons to share on social media, but please do not copy/paste the recipe.